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Prepare a Meal


We ask our lunch providers to deliver approx. 100 servings of the following by 11am:

  • Entrée, preferably high protein with meat and cheese
  • Starch or side dish
  • Vegetables or salad, veggies can be fresh or steamed
  • Fresh fruit, especially softer items such as clementines, bananas, or grapes
  • Bottled water
  • Juice or tea


We ask our breakfast providers to deliver 50 servings of breakfast casseroles, sandwiches, or burritos by 8am. We also accept hot and cold cereals, bagels, pastries, granola bars, fruit, and yogurt.

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If you are interested in preparing breakfast or lunch for our guests, please email Bill Forster at